MacMurray Ranch Pinot Gris Sonoma Coast 2007

by The Wine Guy on March 17, 2009 · 0 comments

macmurrayhillsAlmost Chablis-like on the nose, slightly restrained with a touch of minerality. Medium-bodied on the palate with ripe honey dew melons & pears.

So damn refreshing it’s like diving into the cold ocean with a mean hangover, invigorating every sense you’ve got.

I’m having it with chicken curry right now and it’s sending chills down my body. Well right now, as in dinner last night.

I am such a wine-o, sorry! Just a touch of residual sugar makes this wine perfect for sushi & spicy foods. Cheers!

MacMurray Ranch Pinot Gris

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